Corporate

Catering

Option 1

1 Entree

2 Sides

Salad

1 Dessert

*Entrees marked with an astrick (*) will accure an upcharge.

Option 2

2 Entrees

2 Sides

Salad

1 Dessert

*Entrees marked with an astrick (*) will accure an upcharge.

Option 3

Lunch Box

Cajun Turkey and/or Honey Spiral Ham white cheddar on Brioche

Chips and Sliced Cake

Drinks: Sweet or Unsweet Tea &/or Lemonade by the gallon


For the quickest response please click the link below and include the estimated number of people. The entree/s, sides and dessert/s of your choice. Also include the date of your event and we will get pricing back to you as soon as possible.

Entrees

Choose Your Entrees:

  • Fried Chicken

  • Herb Roasted Chicken

  • Glazed BBQ Pork Ribs (*)

  • Baked BBQ Chicken

  • Dry Rubbed Ribs (Hickory or Sweet BBQ) (*)

  • Cajun Shrimp Pasta (Cream Based)

  • Pulled Pork

  • Bistro Style Shrimp (Cream Based) Grits

  • Cajun Sauteed Shrimp with Bacon Grits

  • Fried or Blackened Catfish

  • Smothered Turkey Wings

  • Homestyle Meatloaf

  • Herb Roasted Cornish Hens (**)

  • Hickory Rubbed Turkey (Roast)

  • Airline Chicken Breast (Herb or Dry Rub)(*)

  • Bourbon Street Chicken

  • Traditional Lasanga

  • Baked Spaghetti (Beef or Turkey)

  • London Broil

  • Cajun Vegetable Pasta (Tomato Based)

  • Blackened Salmon(**)

  • Fried or Blackened Catfish

  • Grilled Garlic Herb Lambs Chops(***)

  • Smothered Country Ribs (Pork)

  • Cajun Rubbed Turkey (Roast)

  • Fried Cornish Hens (**)

  • Creamy Chicken Pasta


Sides

Choose Your Sides:

  • Cabbage & Collard Greens Mix

  • Baked Macaroni & Cheese

  • Mustard Potato Salad

  • Southern Style Green Beans

  • Braised Cabbage


  • Yellow Rice

  • Roasted Potato Medley

  • Rice Pilaf

  • Grilled Vegetable Medley

  • Grilled Asparagus & Mushrooms

  • Buttered Corn

  • Dirty Rice

  • Collard Greens

  • Skin on Garlic Mashed Potato

  • Succatosh (corn, diced tomatoes and baby lima beans)


Desserts

Choose Your Desserts:

Peach Cobbler

Banana Pudding

Honeybun Cake

Lemon Blueberry Cake

Chocolate Marble Bundt Cake

Strawberry Marble Bundt Cake


We can accommodate with other items not listed however, we want to keep with our overall passion and concept in place to avoid confusion.

General Information

Enclosed for your consideration are suggested menu selections. We welcome the opportunity to create menus and themes specific to your event.

Prices

As the market price for food products fluctuate, our prices are subject to change without notice. we recommend you confirm all costs with our Sales Team prior to your function.

Equipment Rentals

Should you choose to rent equipment from an outside source (staging, linens, tents, etc.) the staff and owners of Lornett's Southern Kitchen will not be held responsible for the loss or damage of those items rented. Replacement or damage charges will be the responsibility of the client. These charges may be billed up to 35 days after your event.

Gratuity and Sales Tax

Our policy requires a service charge and applicable state sales tax on all food and/or beverages purchased.

Reserving and Cancelations

Please reserve your event with at least 10 days in advance to ensure availability of menu items, staffing, and quality of service. Should you need to cancel for any reason within 10 days of the event your deposit will be forfeited.

Minimum Orders

10-person minimum OR

$150.00 minimum charge unless otherwise indicated

Delivery

A delivery charge will be applied to all events and included in final proposal. Labor costs may also increase with increased travel time.

Delivery within Raleigh $20.00

Delivery within a 25-mile radius $25.00

Outside the 25-mile radius $4.00 per mile

Confirmation & Payments

All reservations will be finalized with a signed confirmation agreement detailing the services the customer has requested to ensure quality of service.

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We request a 50% deposit of the projected sales when agreement is signed.

Final payment is due in full within 24 hours of the completion of the event.

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In addition to prices shown on the menu, there is a sales tax added to all bills. Pricing is subject to change.

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If planning to use a major credit card for payment, we require the card be processed at time of agreement signing and before the event. Credit card deposits incur an additional 5% processing fee.


***Please note we fry in Canola Oil. However, if you have any allergies to Peanuts, Tree Nuts, Shellfish, Fish, Gluten or Soy Please alert us prior to placing an order***


Meeting Locations


Garner/Clayton- White Oaks (near Hallmark store and BJ's)

Garner/Fuquay Varina- Walmart Fayetteville Rd (In the Wendy's Lot)

Knightdale- Widewater Shopping Center (Near Lowes Foods)

Downtown Raleigh- Moore Square Middle School (Martin st and Person st)

SE Raleigh- MLK Blvd and Rock Quarry Rd (Roses lot close to MLK)

Cary- REI on Walnut st and Buck Jones Rd (Side of REI)

Durham- World Overcomers (TW Alexander and Miami Blvd) Friday and Saturday only!

North Raleigh- LIDL (Buffalo Rd and New Hope Rd) Back lot in front of store.

We will confirm meeting time once order has been paid for.